Fruit Trees: Pear Trees

D Anjou Pear Tree

The D'Anjou Pear is very large when compared to most other varieties. This flesh of an Anjou is white and very juicy with a sweet brisk flavor. This naturally sweet pear is light green in color, and becomes tinged with yellow when ripe. These fruits have a great keeping quality, and are actually the best tasting when stored for one or two months. The large trees are very hardy and highly productive. This is one of the few varieties of pear that do not change color as they ripen. This pear requires a pollinator, and Bartlett is often the best choice, although any pear tree with the same blooming time will work as well.

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The Grape Hyacinth 'Golden Fragrance Yellow', 'Muscari armeniacum', a fall planted bulb, produces unassuming flowers that add a sweet, fragrant touch to the spring garden.

This Muscari has beautiful yellow flowers, opening from little purple buds above thick foliage.

The Daffodil 'Butterfly Mixed Colors', 'Narcissi', a fall planted bulb, is a mainstay in the early spring garden. It is beautiful and robust, and you can admire a butterfly image in the ruffled split cups.

The colorful mix of these showy daffodils will brighten your garden The blossoms last up to 4 weeks and appear in very early spring.

The Redhaven Peach is a very well known early variety and the fruits have high dessert quality. This is the fruit by which all other peaches are measured.

The heavy bearing trees are cold hardy and resist leaf spot. The spectacular fruits grow in abundant harvests, and have a nearly fuzzless skin over a creamy, yellow flesh.